Learn more about laws impacting foreign ownership of farmland.
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Data on Economic and Bankruptcy Trends
A broader perspective of ag bankruptcies filed since 2021.
Join the National Agricultural Law Center and Staff Attorney Emily Stone on November 18 for our webinar 'What's in a Food?' The discussion will feature a 2026 snapshot of food ingredient changes at the state and federal levels and is free to attend.
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Our Research Fellowship Program is comprised of law students from across the U.S. In the last 10 years alone, we have had 130+ RFs from at least 26 states. RFs work remotely alongside NALC staff attorneys and partners. Learn about our current RFs here: https://nationalaglawcenter.org/about-the-center/professional-staff/
Today in 1970, Norman Borlaug received the Nobel Peace Prize for his contribution to the 'Green Revolution.' He developed new varieties of wheat and rice, increasing food production in developing nations. To learn more about laws surrounding biotechnology, including both
California is making changes to food labeling and restaurant requirements, with new laws that could have implications beyond the state.
In the third installment of our Food Law in the States: 2026 Update series, NALC Staff Attorney Emily Stone examines three new California laws
Food Law in the States: 2026 California Update
With 2026 almost to its conclusion, most states legislatures are looking ahead to their 2027 legislative sessions. However, some states are…
Legislative Proposals in Slaughter and Processing
Mary Grace Winfrey, Research Fellow Elizabeth Rumley, Senior Staff Attorney This article reflects legislative developments as of October 15, 2026….
The Feed: Vol. 4, Issue 19
The Feed newsletter highlights recent legal developments affecting agriculture, with issues released twice a month. Click below to sign up for…
