The Feed Vol. 4, Issue 18 is out! Check it out for agricultural law and policy updates on #2026FarmBill, #EndangeredSpeciesAct, #WOTUS and more: https://snip.ly/y3bqq9
The Feed features brief highlights and links to free-of-charge resources. If you'd like to have The Feed
According to @usda_nass, there are currently over 16,000 certified organic farms in the U.S. In order to gain certified organic status, each farm has to meet and maintain certain standards. Our National Organic Program Reading Room goes over those details: https://nationalaglawcenter.org/research-by-topic/national-organic-program/
We have several great webinars scheduled in coming months! Speakers cover current, emerging, and important #aglaw and #foodlaw topics. Sign up to be notified of our upcoming events (typically 2 emails/month): https://bit.ly/3ZcO4OQ
ICYMI: For more than a century, the Packers and Stockyards Act has shaped competition and fair-trade practices in U.S. livestock, meat and poultry markets. Recent federal rulemaking could change how the law is implemented and enforced.